Caribbean Grilled Turkey Burger Recipe |
For God so loved the world that he gave his one
and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV) |
Since World War II, the West Indies have widely come to be known as "the Caribbean." The Caribbean consists of three main island groups: the Bahamas in the north (with over 700 islands!), the Greater Antilles in the center (including Jamaica, Cuba, Haiti and the Dominican Republic) and to the southeast, the Lesser Antilles (including Barbados, Trinidad, and many more).
The first inhabitants of these islands are thought to be Arawaks and the Caribs. It is likely that their cuisine was quite simple, prepared from an ample supply of fresh fish, fruit and vegetables. The Europeans introduced cattle, sheep and pigs to the islands, and the cooking styles of the Spanish, the English, the French, the Portuguese and the Dutch blended with the traditions of the isles. The result has been a wide array of exciting dishes.
This Caribbean grilled turkey burger recipe is easy to prepare, yet makes a spectacular presentation for any summer patio party! The sweet and spicy jerk seasoning combined with the tropical fruit and and other ingredients creates exciting layers of flavor that are both tangy and refreshing. Celebrate the summer months with these burgers topped with the mango salsa recipe which follows!
Griff's Caribbean Grilled Turkey Burgers
Ingredients:
1.35 lb. ground turkey
1 egg, beaten
1 can (8 oz.) crushed pineapple, drained
3 tbsp. green onion, finely chopped
4 rounded tsp. dried parsley flakes
1 tbsp. McCormick® Caribbean Jerk Seasoning
Instructions:
In a mixing bowl, blend well, by hand, the meat with all other ingredients, and form into about seven small patties (or make fewer, but larger burgers if you like). Coat grill with a little oil or PAM® no-stick cooking spray. Grill burgers. IMPORTANT: Use canned, crushed pineapple in this recipe, NOT fresh! I tried it with fresh one time and the burgers fell apart and made a real mess! Serve these burgers on hamburger buns with lettuce and the mango salsa recipe below.
Griff's Mango Salsa
Ingredients:
2/3 cup chopped mango
2 tbsp. fresh squeezed lime juice
2 tbsp. fresh squeezed orange juice
4 rounded tsp. jalapeno peppers (with most of the seeds and membrane removed), very finely chopped.
4 rounded tsp. finely chopped red onions.
2 rounded tsp. finely chopped red bell peppers.
2 rounded tsp. finely chopped green bell peppers.
1 tsp. dried parsley flakes
1/2 tsp. Lawry's® seasoned pepper (or black pepper)
Instructions:
Mix all ingredients well and refrigerate for an hour or more before serving. This salsa is the perfect compliment for the above Caribbean turkey burgers and is great on grilled fish and chicken too!
Copyright © 2007 Lee Griffith. All rights reserved.
ABOUT THE AUTHOR: Lee Griffith, a.k.a. "Griff" is the author of several blogs. Griff describes himself as a "former kitchen klutz" who now has a passion for cooking and developing great recipes. Griff would like to send you a FREE E-BOOK with 32 great chili recipes, along with a free recipe every week via email. To receive, simply click on http://optin2.griffsrecipes.com
Check out "Griff's Recipe Report" at http://GriffsRecipeReport.com
Article Source: EzineArticles.com
3 Easy to Make Meatloaf Recipes by David Slone
American Buffalo Burgers Recipe by Lee Griffith
Baked Fish Fillet Sandwich With Broccoli Slaw by Dale Klessig
Beef Stroganoff Recipe by Dale Klessig
Caribbean Grilled Turkey Burger Recipe by Lee Griffith
Carolyn's Chicken Pie Recipe by Carolyn Larson
Chicken Pot Pie Recipe- Easy Chicken Pot Pie Recipe by Brandy Summers
Classic Family Recipes - 2 Amazing Family Cooking Recipes! by Abhishek Agarwal
Coca Cola Barbeque Chicken by Joyce Edwards
Easy And Spicy Chicken Fajita Recipe by Joch Purn
Even Recipe For Pulled Pork Can Be Quick Easy Dinner Recipes by Roy Maloney
Home Cooking Recipes - 3 Quick And Delicious Dishes by Abhishek Agarwal
How to Make De Soto's Home Style Breaded Pork Chops by Rachael Rizzo
How to Make the Best Smoked Turkey Salad on the Planet by Ed Dugan
Leftover Chicken Ranch Style by Ed Dugan
Melt In Your Mouth Ham by Cristie Will
Party Italian Sausage Balls by Cristie Will
Really Crabby Cakes by Cristie Will
Steak Recipe - The Backyard Grill - An American Experience by Lee Griffith
Why Pay for Recipes When You Get Them Online for Free? by Stephanie Manley
< Back to Brand Name Main Dish Recipes
All brand names mentioned are the properties of their respective companies.
Copyright © 2005 - 2010 Chef Jackie Culinary Services. All rights reserved.
Privacy Policy